![]() ![]() It’s a great flavor sub for the shrub, and adds a nutty quality to the cocktail with the rum and bourbon. In place of the toasted oat shrub, which we are still working on, (but is oh, so good) molasses is a great substitute, just use a small amount, like a 1/2 of a teaspoon. Editable Mint Julep Recipe Card, Editable Cocktail Recipe Card, Mint Julep Card, Derby Party, Whiskey, Bourbon, Print at Home Recipe Card LafayettePapers You can only make an offer when buying a single item This seller consistently earned 5-star reviews, shipped on time, and replied quickly to any messages they received. We added a dash of simple syrup, mint leaves and toasted oat shrub. We used a pineapple rum, which gave a great tropical base, along with the bourbon. Make sure to try this Rum Mint Julep, as we did with both bourbon and rum. The Rum Mint Julep result has the rich and sweet base flavors of sugar and maple syrup, and added with the freshness of the mint, makes for a tasty tipple. ![]() The rum is a nod to colonial days, when juleps actually were often rum based! Rum has a barrel aged flavor and slight sweetness, which is a great choice as a replacement for bourbon. There can be so many unique versions and flavors that the Julep will always be remade in some way.īesides the common Julep spirits of bourbon and whiskey, brandy and rum Juleps are a tasty choice, too!ĭid you know that Juleps don’t have to be made with bourbon? A classic mint julep is of course, but they are a family of drinks that mix mint, sugar and crushed ice with whichever spirit you choose.įans of sweet cocktails, get ready to love this boozy Rum Mint Julep sip. So, with this simple combination, the Mint Julep calls for lots of opportunities to be flexible and creative. Heat until the sugar dissolved then turn the heat down low and simmer for 5 minutes (this lets the mint flavors out) Remove & let cool before using in the cocktail. We cannot stress enough how important the ice is to this cocktail, so make sure you crush your ice! (Altho, go to Sonic and get some from them if making your own isn’t an option.) We always make a big batch and keep some in our fridge for cocktails. Juleps tend to be drank after during the spring and summer, but you can love it year round! The traditional Mint Julep has four simple ingredients: bourbon, mint, sugar and crushed ice. This is not surprising considering that it is a drink that was made popular in the South and most specifically in Kentucky, the land of bourbon and horse racing! Kentucky Derby, anyone? īourbon has become synonymous with Mint Juleps. This post contains affiliate links for products that we think you as readers might find useful, and we make commission off of these! For more details about our affiliates, click our Disclosure and Contacts Page. But, I don’t know how helpful the bourbon was! (sign me up!) This was probably due to the mint. Early Mint Juleps were prescribed as medicine for stomach ailments. The Mint Julep is a classic bourbon cocktail that was invented in the American south sometime in the 1700s. The mint releases essential oil in a fruit, herbal rum based take on the classic cocktail. A Rum Julep Recipe with 2 rums, plus the typical bourbon, this one is full of flavor from the mint leaves. Add pebbled or crushed ice until the glass is almost full and stir gently to combine. President Theodore Roosevelt.This Rum Mint Julep recipe is a great summer cocktail. Instructions Place 8 fresh mint leaves and 1/2 ounce simple syrup in a julep or old-fashioned glass. The cocktail was also one of the favorite drinks of former U.S. The Mint Julep is the official drink of the Kentucky Derby, where over 120,000 copies of the cocktail are served each year. ![]() The history of the Mint Julep is thus closely intertwined with the history of slavery. Muddle enough to dissolve the sugar and release the oil and aroma of the mint. Place your mint leaves and simple syrup in your julep cup or cocktail glass. The addition of mint to the drink likely dates back to the influence of African slaves brought to the Southern states. Gather your Mint Julep recipe ingredients. It is believed that the name "julep" comes from the Persian word "julab," which refers to a sweet drink made from rose petals and water. ![]() However, a mule cup or long drink glass will also work. The drink is traditionally served in a silver or pewter mug filled with crushed ice and garnished with a sprig of mint. Garnish each with a slice of lime and sprig of mint.Top with ice cubes and stir until sugar is completely dissolved.Place sugar and mint leaves in two tin cups or mule cups and mix briefly.It is best enjoyed on a hot summer day, as the refreshing mint and ice-cold bourbon make a perfect combination. Its history dates back to the 18th century, where it was first prepared with brandy or rum instead of the whiskey that is common today. The Mint Julep is a whiskey cocktail that originated in the south of the United States, more precisely in the state of Kentucky. ![]()
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